In the middle of the cold winter (that threatened to never leave) I decided to make lemon meringue cupcakes! I had never tried this before and wanted to do something different. This presented well and tasted light and fluffy. The lemon curd filling was the perfect blend of tart and sweetness. I had some difficulty figuring out the meringue topping but it all worked out in the end!
I have the urge to name these: "Sunny Day Cupcakes" but is that too corny?
hmmm... on a cold and cloudy day it is just right!
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